Thu 01
A burger with caramelized onions, skewered with a pickle slice, served on a blue plate with a scenic outdoor background.

The Source Weekly: Burger Week

Event Info

  Upcoming date: Wednesday April 9, 2025

  11:00 AM - 9:00 PM

All past dates

  • April 2025

    Sun
    Mon
    Tue
    Wed
    Thu
    Fri
    Sat
    1
    2
    3

    Schedules:

    • 11:00 am - 9:00 pm
    4

    Schedules:

    • 11:00 am - 9:00 pm
    5

    Schedules:

    • 11:00 am - 9:00 pm
    6

    Schedules:

    • 11:00 am - 9:00 pm
    7

    Schedules:

    • 11:00 am - 9:00 pm
    8

    Schedules:

    • 11:00 am - 9:00 pm
    9

    Schedules:

    • 11:00 am - 9:00 pm
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28
    29
    30

  • All past dates:

    • Thursday April 3, 2025
      11:00 am - 9:00 pm
    • Friday April 4, 2025
      11:00 am - 9:00 pm
    • Saturday April 5, 2025
      11:00 am - 9:00 pm
    • Sunday April 6, 2025
      11:00 am - 9:00 pm
    • Monday April 7, 2025
      11:00 am - 9:00 pm
    • Tuesday April 8, 2025
      11:00 am - 9:00 pm
    • Wednesday April 9, 2025
      11:00 am - 9:00 pm

Get ready to savor the Smoke on the Water Burger—our epic $10 creation for The Source Weekly’s Burger Week! Featuring an 8oz Oregon beef patty, Tillamook cheddar, slow-cooked pulled pork, smoked onion aioli, crispy onion strings, and Currents BBQ on a Big Ed’s brioche bun. Available April 3-9 only—don’t miss out!