Fresh. Local. Seasonal.
CURRENTS at the Riverhouse
Dig into Pacific Northwest flavors with locally sourced bites crafted by our culinary collective. Kick back with a house-made cocktail, soak in river views from our heated patio, and enjoy the laid-back vibe of our restaurant and lounge—where good food and great times come standard.
Fresh. Local. Seasonal.
CURRENTS at the Riverhouse
Dig into Pacific Northwest flavors with locally sourced bites crafted by our culinary collective. Kick back with a house-made cocktail, soak in river views from our heated patio, and enjoy the laid-back vibe of our restaurant and lounge—where good food and great times come standard.
Restaurant:
8:00 AM - 9:00 PM
Lounge:
4:00 PM - 10:00 PM
Happy Hour:
Monday - Friday | 4:00 PM - 6:00 PM
Coffee Bar: Lounge
7:00 AM - 11:00 AM
RESERVATIONS:
LIVE MUSIC
BEATS, BITES & RIVER VIBES
Kick back at Currents for Beats & Bites Brunch, on Sundays from11:00 AM-1:00 PM
& Live Music Fridays, 7:00 PM - 9:00 PM
Grab a seat on the patio, sip something local, and soak up the Deschutes with a side of good vibes and live music.
Nature’s playlist never sounded so good.
RISE & GRIND
Currents Coffee Bar
Whether you’re fueling up for adventure or just need that first cup of joy, we’ve got you. Start your day the Riverhouse way—with bold brews and barista-crafted lattes from our cozy new coffee bar located in Currents Lounge, open daily 7:00 AM - 11:00 AM.
Events
Beats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Samantha Hart
Samantha Hart is a singer-songwriter from Connecticut who brings her chill...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: Kurt Silva + Cynthia West
Cynthia West, longtime frontwoman of the band Rukus, and Kurt Silva...
MoreLocals Week: $10 Pepperoni Flatbread
Grab this deal for $10 and toast to tasty savings all day long!
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Amanda Wrenn & Patrick Leonard
Amanda Wrenn & Patrick Leonard bring the spirit of live Celtic and Americana music in Bend...
MoreLocals Week: $10 Ice Cream Sundae
Treat yourself to a sweet scoop (or two!) with our $10 Ice Cream Sundae...
MoreLocals Week: $10 House Margaritas
Raise a glass to gratitude with $10 house margaritas! Shaken, salted, and served with Bend pride.
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLocals Week: $10 Chorizo Flatbread
Bold, flavorful, and topped with chorizo goodness—our $10 flatbread packs a flavorful punch.
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Elise Franklin Trio
Elise Franklin delivers straight-ahead jazz and Latin jazz live in Bend, Oregon...
MoreLocals Week: $5 Draft Beer
Toast to local flavor with $5 draft beers from your favorite Oregon breweries.
MoreLocals Week: $30 Flat Iron Steak Frites
Treat yourself to a juicy Flatiron Steak served with crispy fries and rich demi-glace.
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: KC Flynn
KC Flynn is an acoustic singer-songwriter weaving heartfelt storytelling with nostalgic singalongs.
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Will Grove
Will Grove is an accomplished guitarist and songwriter bringing acoustic instrumental music to Bend...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Fridays: Joe & Paul
Joe & Paul deliver high-energy rock, pop, and soul music live in Bend, Oregon.
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Paul Eddy
Paul Eddy, a Bedell Artist and staple of the Bend, Oregon live music scene...
MoreThanksgiving Grand Buffet 2025
Celebrate the holiday stress-free with our festive Thanksgiving Buffet at Riverhouse Lodge...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Maria Jackson Trio
Maria Jackson is a soulful vocalist blending live soul and R&B music in Bend, Oregon.
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: Doc Ryan
Doc Ryan brings a soulful blend of Americana, blues, and roots-rock to Bend’s live music scene.
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Kat Lord
Kat Lord is a rising Americana singer-songwriter based in Bend, Oregon.
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: Franchot Tone Duo
The Franchot Tone Duo—father and son—brings a magnetic acoustic performance to Bend’s vibrant...
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: Snowcreek
Snow Creek brings mountain-crafted sound to Bend’s live-music lineup—an eclectic mix of roots rock...
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Jared Eisenhauer & Paige LoFrano
Jared Eisenhauer and Paige LoFrano are two rising stars lighting up the West Coast music scene.
MoreChristmas Day Brunch
Experience a peaceful Christmas morning at Currents with our Christmas Brunch Buffet...
MoreChristmas Dinner at Currents
Make this holiday season unforgettable with a Christmas Dinner in Bend...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday: Use'ta Do Duo
The Use’ta Do Duo brings the timeless sounds of roots country and old-time bluegrass to Bend.
MoreBeats & Bites Brunch
Sundays just got a whole lot cooler with Beats & Bites Brunch at Currents at Riverhouse...
MoreBeats & Bites Brunch: Jordan Wolfe
Jordan Wolfe, head of Wolfe House Records and frontman of Dive Bar Theology...
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
MoreLive Music Friday
Kick off the weekend with riverside rhythms at Live Music Fridays in Currents Lounge!
More
Menus
Select a Menu:
GRAINS
Berry Parfait
$14.00triple berry compote, granola, vanilla Greek yogurt, honey (V, GF)Bob's Red Mill Steel Cut Oats
$14.00almonds, dried cranberries, brown sugar (V, GF)EGGS N' THINGS
*CURRENTS Breakfast
$21.00two eggs, Currents breakfast potatoes, toast, choice of: bacon, chicken-apple sausage, ham, or pork sausage. (GF)Spicy Chicken Apple Scramble
$22.00chicken apple sausage, jalapeño, cheddar cheese, scallion, Currents breakfast potatoes, toast (GF)Smoked Salmon Scramble
$24.00tomatoes, spinach, goat cheese, avocado, Currents breakfast potatoes, toast (GF)Denver Omelet
$21.00bell pepper, onion, ham, cheddar cheese, Currents breakfast potatoes, toast (GF)Veggie Omelet
$21.00spinach, mushroom, goat cheese, bell pepper, onion, Currents breakfast potatoes, toast (V, GF)THE GOOD STUFF
*Eggs Benedict
$23.00English muffin, house cured back bacon, poached eggs, lemon hollandaise, Currents breakfast potatoes*Buttermilk Fried Chicken and Biscuit
$23.00sunny side up egg, cheddar cheese, country sausage gravy, bacon, scallion*Slow Smoked Beef Brisket Hash
$24.00onion, bell pepper, potato, spinach, poached eggs, horseradish cream, scallion (GF)*Huevos Rancheros
$23.00house made pork chorizo, corn tortilla, black beans, bell pepper, roasted poblano, avocado, over easy eggs, salsa, jalapeño cream (GF)Pork Sausage and Egg Burrito
$20.00onions, bell peppers, cheddar cheese, flour tortilla, pico de gallo, avocado, Currents breakfast potatoes*Chorizo Chilaquiles
$24.00corn tortillas, rojo sauce, sunny side up egg, cotija cheese, avocado, pickled red onion (GF)*Fried Egg and Back Bacon Sandwich
$21.00Big Ed's sourdough, pub mustard, cheddar cheeseSWEET STUFF
Big Ed's Brioche French Toast
$24.00roasted apples, caramel sauce, whipped cream, Vermont maple syrup (V)Buttermilk Pancakes
$22.00candied bacon, maple cream cheese, Vermont maple syrup (V)BREAKFAST SIDES
House Cured Back Bacon
$7.00(DF, GF)Hill Meats Bacon
$7.00(DF, GF)Zenner's Chicken Apple Sausage
$7.00(DF, GF)Buttermilk Biscuit and Gravy
$9.00Currents Breakfast Potatoes
$6.00(DF)Pit Ham Steak
$7.00(DF, GF)Tomatoes, Sea Salt, Black Pepper
$8.00(VE, GF)Avocado, Sea Salt
$6.00(VE, GF)Pork Sausage Patty
$7.00(VE, GF)BEVERAGES
Portland Coffee Roasters
$4.00regular or decaffeinatedPortland Coffee Roasters Cold Brew
$6.00Inspired Leaf Tea
$6.00English breakfast, lavender earl grey, peppermint-citrus, jasmine green, lemon chamomileSoft Drinks
$4.00Coke, Diet Coke, lemonade, Sprite, root beer, Dr. PepperFresh Squeezed Orange Juice
$8.00Espresso
$5.00regularLatte
$6.00one shot of espresso and steamed milkCappuccino
$6.00one shot of espresso, steamed milk, foamMocha
$7.00one shot of espresso, dark chocolate sauce and steamed milkAmericano
$5.00one shot of espresso and hot waterFlavors
$1.00vanilla, caramel, sugar free vanilla, hazelnutMilk Alternatives
$2.00oat, soy, almond, coconut, half and halfAdd an extra shot
$2.00COCKTAILS
Bloody Mary
$12.00Currents Bloody Mary
$15.00Crater Lake pepper vodka, baconMimosa
$12.00orange, cranberry, grapefruit, or pineappleChipotle Bloody Maria
$15.00tequila, chipotle, baconPeach Bellini
$13.00Spicy Pineapple Mimosa
$13.00The Mimosa Bar
$55.00bottle of bubbles, choose 3: orange, cranberry, grapefruit, pineappleGRAINS
Berry Parfait
$14.00triple berry compote, granola, vanilla Greek yogurt, honey (V, GF)Bob's Red Mill Steel Cut Oats
$14.00almonds, dried cranberries, brown sugar (V, GF)EGGS N' THINGS
*CURRENTS Breakfast
$21.00two eggs, Currents breakfast potatoes, toast, choice of: bacon, chicken-apple sausage, ham, or pork sausage. (GF)Spicy Chicken Apple Scramble
$22.00chicken apple sausage, jalapeño, cheddar cheese, scallion, Currents breakfast potatoes, toast (GF)Smoked Salmon Scramble
$24.00tomatoes, spinach, goat cheese, avocado, Currents breakfast potatoes, toast (GF)Denver Omelet
$21.00bell pepper, onion, ham, cheddar cheese, Currents breakfast potatoes, toast (GF)Veggie Omelet
$21.00spinach, mushroom, goat cheese, bell pepper, onion, Currents breakfast potatoes, toast (V, GF)THE GOOD STUFF
*Eggs Benedict
$23.00English muffin, house cured back bacon, poached eggs, lemon hollandaise, Currents breakfast potatoes*Buttermilk Fried Chicken and Biscuit
$23.00sunny side up egg, cheddar cheese, country sausage gravy, bacon, scallion*Slow Smoked Beef Brisket Hash
$24.00onion, bell pepper, potato, spinach, poached eggs, horseradish cream, scallion (GF)*Huevos Rancheros
$23.00house made pork chorizo, corn tortilla, black beans, bell pepper, roasted poblano, avocado, over easy eggs, salsa, jalapeño cream (GF)Pork Sausage and Egg Burrito
$20.00onions, bell peppers, cheddar cheese, flour tortilla, pico de gallo, avocado, Currents breakfast potatoes*Chorizo Chilaquiles
$24.00corn tortillas, rojo sauce, sunny side up egg, queso fresco, avocado, pickled red onion (GF)*Fried Egg and Back Bacon Sandwich
$21.00Big Ed's sourdough, pub mustard, cheddar cheeseSWEET STUFF
Big Ed's Brioche French Toast
$24.00roasted apples, caramel sauce, whipped cream, Vermont maple syrup (V)Buttermilk Pancakes
$22.00candied bacon, maple cream cheese, Vermont maple syrup (V)BREAKFAST SIDES
House Cured Back Bacon
$7.00(DF, GF)Hill Meats Bacon
$7.00(DF, GF)Zenner's Chicken Apple Sausage
$7.00(DF, GF)Buttermilk Biscuit and Gravy
$9.00Currents Breakfast Potatoes
$6.00(DF)Pit Ham Steak
$7.00(DF, GF)Tomatoes, Sea Salt, Black Pepper
$8.00(VE, GF)Avocado, Sea Salt
$6.00(VE, GF)Pork Sausage Patty
$7.00(VE, GF)SHAREABLES
Village Baker Striata Bread
$6.00parmesan-herb oil, balsamic (V)Smoked Brisket Cheddar Hush Puppies
$19.00bbq aioli, pepper jellyGiant Pretzel
$17.00bacon-beer cheese, pub mustard, picklesLemon Garlic Hummus
$17.00hazelnut muhammara, raw vegetables, pita (DF, V)Caramelized Onion Dip
$12.00house fried potato chips, smoked sea salt, chili oil (V, GF)Warm Marinated Olives
$14.00garlic, citrus zest (contains pits) (GF, VE)FROM THE GARDEN
Soup of the Moment
$10.00Soup and Salad Duo
$16.00cup of soup, side Caesar or Harvest Salad, grilled breadBeet and Burrata Salad
$19.00arugula, oranges, almonds, sherry-Dijon vinaigrette (GF, V)Harvest Salad
$17.00field greens, sundried cranberries, candied walnuts, Rogue Creamery blue cheese, Marionberry vinaigrette (V)Cobb Salad
$24.00grilled chicken, romaine, cherry tomatoes, bacon, hardboiled egg, avocado, Rogue Creamery blue cheese, blue cheese dressingCurrents Caesar
$17.00romaine hearts, parmesan, croutons, lemonPanzanella Salad
$18.00arugula, warm bread, cucumber, cherry tomatoes, basil, sheep's milk feta, red onion, maple balsamic (V)Additions
shrimp $14, trout filet $19, chicken $9, steak bites $19SAMMIES 'N SUCH
Buttermilk Fried Chicken Sandwich
$18.00brioche bun, hot honey aioli, cheddar, tomato, lettuce, onion8oz. Oregon Beef Burger
$19.00brioche bun, remoulade, cheddar, tomato, lettuce, onion (sub garden burger available) Additions: avocado $3, fried egg $2, bacon $3Sacred Sea Wild Albacore Tuna Melt
$18.00tomato, cheddar cheese, Big Ed's sourdough breadHot Meatloaf Sandwich
$18.00cheddar, onions, BBQ aioli, Big Ed's sourdough breadPork Belly Burn Ends Mac 'n' Cheese
$23.00cheese curds, breadcrumbs, chives, Mama Lil's peppersFrench Fries
$6.00bacon aioli (DF)Sweet Potato Fries
$8.00marshmallow fluff aioli (V, DF)BEVERAGES
Portland Coffee Roasters
$4.00regular or decaffeinatedPortland Coffee Roasters Cold Brew
$6.00Inspired Leaf Tea
$6.00English breakfast, lavender earl grey, peppermint-citrus, jasmine green, lemon chamomileSoft Drinks
$4.00Coke, Diet Coke, lemonade, Sprite, root beer, Dr. PepperFresh Squeezed Orange Juice
$8.00Espresso
$5.00regularLatte
$6.00one shot of espresso and steamed milkCappuccino
$6.00one shot of espresso, steamed milk, foamMocha
$7.00one shot of espresso, dark chocolate sauce and steamed milkAmericano
$5.00one shot of espresso and hot waterFlavors
$1.00vanilla, caramel, sugar free vanilla, hazelnutMilk Alternatives
$2.00oat, soy, almond, coconut, half and halfAdd an extra shot
$2.00COCKTAILS
Bloody Mary
$12.00Currents Bloody Mary
$15.00Crater Lake pepper vodka, baconMimosa
$12.00orange, cranberry, grapefruit, or pineappleChipotle Bloody Maria
$15.00tequila, chipotle, baconPeach Bellini
$13.00Spicy Pineapple Mimosa
$13.00The Mimosa Bar
$55.00bottle of bubbles, choose 3: orange, cranberry, grapefruit, pineappleSHAREABLES
Village Baker Striata Bread
$6.00parmesan-herb oil, balsamic (V)Smoked Brisket Cheddar Hush Puppies
$19.00bbq aioli, pepper jellyGiant Pretzel
$17.00bacon-beer cheese, pub mustard, picklesLemon Garlic Hummus
$17.00hazelnut muhammara, raw vegetables, pita (DF, V)Caramelized Onion Dip
$12.00house fried potato chips, smoked sea salt, chili oil (V, GF)Warm Marinated Olives
$14.00garlic, citrus zest (contains pits) (GF, VE)THE HEARTH
Chorizo Flatbread
$19.00mozzarella, mama lil’s peppers, hot honey, sheep’s milk fetaRicotta and Apple Flatbread
$20.00roasted garlic, arugula, balsamic (V)Pepperoni Flatbread
$18.00mozzarella, tomato sauceCauliflower
$17.00harissa, tzatziki, olives, mama lil’s peppers, sheep’s milk feta (V, GF)Steak Bites and Fondue
$27.00steak, caramelized onion, roasted red peppers, gouda fondue, toasted breadFROM THE GARDEN
Soup of the Moment
$10.00Soup and Salad Duo
$16.00cup of soup, side Caesar or Harvest Salad, grilled breadBeet and Burrata Salad
$19.00arugula, oranges, almonds, sherry-Dijon vinaigrette (GF, V)Harvest Salad
$17.00field greens, sundried cranberries, candied walnuts, Rogue Creamery blue cheese, Marionberry vinaigrette (V)Cobb Salad
$24.00grilled chicken, romaine, cherry tomatoes, bacon, hardboiled egg, avocado, Rogue Creamery blue cheese, blue cheese dressingCurrents Caesar
$17.00romaine hearts, parmesan, croutons, lemonPanzanella Salad
$18.00arugula, warm bread, cucumber, cherry tomatoes, basil, sheep's milk feta, red onion, maple balsamic (V)Additions
shrimp $14, trout filet $19, chicken $9, steak bites $19SAMMIES 'N SUCH
Buttermilk Fried Chicken Sandwich
$18.00brioche bun, hot honey aioli, cheddar, tomato, lettuce, onion8oz. Oregon Beef Burger
$19.00brioche bun, remoulade, cheddar, tomato, lettuce, onion (sub garden burger available) Additions: avocado $3, fried egg $2, bacon $3Sacred Sea Wild Albacore Tuna Melt
$18.00tomato, cheddar cheese, Big Ed's sourdough breadHot Meatloaf Sandwich
$18.00cheddar, onions, BBQ aioli, Big Ed's sourdough breadPork Belly Burn Ends Mac 'n' Cheese
$23.00cheese curds, breadcrumbs, chives, Mama Lil's peppersFrench Fries
$6.00bacon aioli (DF)Sweet Potato Fries
$8.00marshmallow fluff aioli (V, DF)BEVERAGES
Portland Coffee Roasters
$4.00regular or decaffeinatedInspired Leaf Tea
$6.00English breakfast, lavender earl grey, peppermint-citrus, jasmine green, lemon chamomileSoft Drinks
$4.00Coke, Diet Coke, lemonade, Sprite, root beer, Dr. PepperFresh Squeezed Orange Juice
$8.00SHAREABLES
Village Baker Striata Bread
$6.00parmesan-herb oil, balsamic (V)Giant Pretzel
$17.00bacon-beer cheese, pub mustard, picklesLemon Garlic Hummus
$17.00hazelnut muhammara, raw vegetables, pita (DF, V)Caramelized Onion Dip
$12.00house fried potato chips, smoked sea salt, chili oil (V, GF)Warm Marinated Olives
$14.00garlic, citrus zest (contains pits) (GF, VE)SAMMIES 'N SUCH
Buttermilk Fried Chicken Sandwich
$18.00brioche bun, hot honey aioli, cheddar, tomato, lettuce, onion8oz. Oregon Beef Burger
$19.00brioche bun, remoulade, cheddar, tomato, lettuce, onion (sub garden burger available) Additions: avocado $3, fried egg $2, bacon $3Sacred Sea Wild Albacore Tuna Melt
$18.00tomato, cheddar cheese, Big Ed's sourdough breadFrench Fries
$6.00bacon aioli (DF)Sweet Potato Fries
$8.00marshmallow fluff aioli (V, DF)THE HEARTH
Chorizo Flatbread
$19.00mozzarella, mama lil’s peppers, hot honey, sheep’s milk fetaRicotta and Apple Flatbread
$20.00roasted garlic, arugula, balsamic (V)Pepperoni Flatbread
$18.00mozzarella, tomato sauceCauliflower
$17.00harissa, tzatziki, olives, mama lil’s peppers, sheep’s milk feta (V, GF)Steak Bites and Fondue
$27.00steak, caramelized onion, roasted red peppers, gouda fondue, toasted breadFROM THE GARDEN
Soup of the Moment
$10.00Beet and Burrata Salad
$19.00arugula, oranges, almonds, sherry-Dijon vinaigrette (GF, V)Harvest Salad
$17.00field greens, sundried cranberries, candied walnuts, Rogue Creamery blue cheese, Marionberry vinaigrette (V)Cobb Salad
$24.00grilled chicken, romaine, cherry tomatoes, bacon, hardboiled egg, avocado, Rogue Creamery blue cheese, blue cheese dressingCurrents Caesar
$17.00romaine hearts, parmesan, croutons, lemonPanzanella Salad
$18.00arugula, warm bread, cucumber, cherry tomatoes, basil, sheep's milk feta, red onion, maple balsamic (V)Additions
shrimp $14, trout filet $19, chicken $9, steak bites $19SHAREABLES
Village Baker Striata Bread
$6.00parmesan-herb oil, balsamic (V)Smoked Brisket Cheddar Hush Puppies
$19.00bbq aioli, pepper jellyGiant Pretzel
$17.00bacon-beer cheese, pub mustard, picklesLemon Garlic Hummus
$18.00hazelnut muhammara, raw vegetables, pita (DF, V)Caramelized Onion Dip
$13.00house fried potato chips, smoked sea salt, chili oil (V, GF)Warm Marinated Olives
$14.00garlic, citrus zest (contains pits) (GF, VE)Creole Shrimp & Grits
$19.00chili butter, smoked onion polenta, pickled red onionSAMMIES 'N SUCH
Buttermilk Fried Chicken Sandwich
$18.00brioche bun, hot honey aioli, cheddar, tomato, lettuce, onion8oz. Oregon Beef Burger
$19.00brioche bun, remoulade, cheddar, tomato, lettuce, onion (sub garden burger available) Additions: avocado $3, fried egg $2, bacon $3Pork Belly Burn Ends Mac 'n' Cheese
$23.00cheese curds, breadcrumbs, chives, Mama Lil's peppersFrench Fries
$6.00bacon aioli (DF)Sweet Potato Fries
$8.00marshmallow fluff aioli (V, DF)THE HEARTH
Chorizo Flatbread
$19.00mozzarella, mama lil’s peppers, hot honey, sheep’s milk fetaRicotta and Apple Flatbread
$20.00roasted garlic, arugula, balsamic (V)Pepperoni Flatbread
$18.00mozzarella, tomato sauceCauliflower
$18.00harissa, tzatziki, olives, mama lil’s peppers, sheep’s milk feta (V, GF)Steak Bites and Fondue
$27.00steak, caramelized onion, roasted red peppers, gouda fondue, toasted breadFROM THE GARDEN
Soup of the Moment
$10.00Beet and Burrata Salad
$19.00arugula, oranges, almonds, sherry-Dijon vinaigrette (GF, V)Harvest Salad
$17.00field greens, sundried cranberries, candied walnuts, Rogue Creamery blue cheese, Marionberry vinaigrette (V)Cobb Salad
$24.00grilled chicken, romaine, cherry tomatoes, bacon, hardboiled egg, avocado, Rogue Creamery blue cheese, blue cheese dressingCurrents Caesar
$17.00romaine hearts, parmesan, croutons, lemonPanzanella Salad
$18.00arugula, warm bread, cucumber, cherry tomatoes, basil, sheep's milk feta, red onion, maple balsamic (V)Additions
shrimp $14, trout filet $19, chicken $9, steak bites $19ENTRÈES
Grassfed NW Beef and Pork Meatloaf
$31.00tomato-cayenne glaze, mashed potatoes, mushroom gravy, baby carrots, pea shootsButtermilk Fried Chicken Breast
$31.00southern style bacon gravy, smoked onion polenta, garlic spinach*Carlton Farms Pork Medallions
$36.00cranberry gastrique, apple butter, yam purée, grilled broccolini (GF)Roasted Delicata Squash
$31.00warm quinoa-mushroom salad, lentil ragout, tarragon-cashew cream (VE)*Rainbow Trout
$34.00smoked dill aioli, potato-mushroom hash, creamed leeks (GF)Shrimp and Smoked Salmon Bucatini
$36.00preserved lemon cream, confit tomatoes, spinach, aged parmesan*Flatiron Steak
$39.008oz. Painted Hills flatiron, chimmichurri, sundried tomato butter, chili crisp smashed potatoes, watercress-red onion saladTHE SMOKE SHOW
Thursday: Smoked RR Ranch Tri-Tip
$37.00rosemary demi-glaze, creamed horseradish, rotating sides (GF)Friday: Slow Smoked Prime Rib of Beef
$57.00rosemary demi-glaze, creamed horseradish, rotating sides (GF)Saturday: Smoked Baby Back Pork Ribs
$35.00Currents' BBQ sauce, ranch beans, rotating sides (GF, DF)Sunday: Slow Smoked Beef Brisket
$37.00pan drippings, Currents' BBQ sauce, rotating sides (GF, DF)SIDES FROM THE LAND
Chili Crisp Smashed Potatoes
$7.00(VE)Baby Carrots
$8.00(GF/V)Garlic Spinach
$9.00(VE)Mashed Potatoes
$7.00(GF/V)Smoked Onion Polenta
$7.00(GF/V)Creamed Leeks
$8.00(GF/V)Yam Purée
$8.00(GF/V)Grilled Broccolini
$8.00(GF, V, DF)Potato-Mushroom Hash
$9.00(VE)Watercress-Red Onion Salad
$8.00(GF/VE)Lentil Ragout
$8.00(GF/VE)Quinoa-Mushroom Salad
$9.00(GF/VE)BREAKFAST
8:00 AM - 11:00 AM
Bacon, Egg and Cheese Muffin Sandwich
$7.00Kid's French Toast
$9.00caramel apples, maple syrupKid's Pancakes
$9.00whipped cream, maple syrupThree Silver Dollar Pancakes with Scrambled Eggs
$12.00bacon or chicken apple sausage, whipped butter, maple syrupYogurt and Berry Parfait
$7.00granolaLUNCH & DINNER
11:00 AM - CLOSE
Chicken Strips & French Fries
$11.00Mini Corn Dogs & French Fries
$10.00Pepperoni or Cheese Flatbread
$9.00mozzarella cheese, marinaraGrilled Cheese
$7.00French friesLittle Deschutes Burger
$11.00cheddar cheese, pickle spear, French friesSteak Bites & Fries
$19.00broccoliniGrilled Trout Filet
$19.00French fries, broccoliniGrilled chicken Breast
$15.00crispy red potatoes, Currents BBQ sauce, broccoliniCavatappi Pasta
$13.00choice of: mac & cheese, marinara & parmesan, or butter & parmesanBEVERAGES
Soft Drinks
$4.00Coke, Diet Coke, lemonade, Sprite, root beer, Dr. PepperJuice
$5.00orange, apple, cranberry, grapefruitMilk
$4.00COCKTAILS
Forbidden Sour
$15.00bourbon, pomegranate liquor, lemon, sugarNutty Black Manhattan
$15.00rye whiskey, averna amaro, disaronno, walnut bittersCherry Mezcal Mule
$14.00mezcal, luxardo, lime, ginger beerLavender lemon Drop
$15.00vodka, lavender simple syrup, lemonAlmond Delight
$14.00gin, orgeat, cherry, lime, orange bittersSpicy Hibiscus Margarita
$15.00hibiscus infused tequila, spicy bitters, house citrus stockAutumn Rum Old Fashioned
$15.00spiced rum, apple spice syrup, bittersWINES BY THE GLASS
Prosecco
$13.00Riondo, ItalyProsecco Rosé
$11.00Casa Caneval, ItalyPinot Gris
$13.00King Estate, OregonSauvignon Blanc
$13.00Seven Hills, WashingtonRiesling
$11.00Poet's Leap, WashingtonChardonnay
$13.00Stoller Family Vineyards, OregonChardonnay
$12.00Daou, CaliforniaPinot Noir Rosé
$12.00Stoller Family Vineyards, OregonRed Blend
$14.00Pessimist, CaliforniaRed Blend
$14.00Browne Family Vineyard, WashingtonCabernet
$13.00Huntsman, WashingtonPinot Noir
$15.00Stoller Family Vineyards, OregonPinot Noir
$13.00Elk Cove, OregonDRAFT BEER 16oz.
Coors Light
$6.00CoorsCrux Pilz
$7.00Crux Fermentation ProjectPfriem Lager
$7.00Pfreim BrewingKölsch
$7.00Van Henion Brewing Co.The FNG Belgian Abbey Ale
$7.00Monkless Belgian AlesRiverhouse Golden Stout
$7.00Monkless-Riverhouse CollaborationVHB IPA
$7.00Van Henion Brewing Co.RPM IPA
$7.00Boneyard BreweryFresh Squeezed IPA
$7.00Deschutes BreweryFresh Haze
$7.00Deschutes BreweryFuzztail Hefeweizen
$7.00Sunriver BrewingAmber Ale
$7.00Full Sail BreweryCaramel Porter
$7.00Cascade Lakes BrewingDry Apple Cider
$7.00Bend Cider Co.Seasonal Cider
$8.00Avid Cider Co.BOTTLED BEER & MORE
7 Peaks Seltzer
$8.00Topo Chico Ranch Water
$8.00Corona
$6.00Coors Banquet
$6.00Stokes Light
$6.00Avid Cideer - Seasonal
$7.00Rainier
$6.00Crux No Mo Non-Alcoholic
$6.00Rotating Selection
$6.00ZERO PROOF
San Pellegrino Sparkling Water
$6.00Soft Drinks
$4.00Coke, Diet Coke, Sprite, root beer, lemonade, Dr. PepperCherry Smash
$9.00cherry juice, lime, orgeat, SpriteMarionberry Delight
$9.00Marionberry juice, lemon, lime, orgeat, soda waterVanilla Crush
$9.00vanilla, orange juice, lemon, soda waterHumm Zero Kombucha
$6.00mango passionfruit, pineapple kiwiPortland Coffee Roasters Cold Brew
$6.00Dessert
*Pumpkin Roll
$14.00cinnamon frosting, vanilla bean ice cream, eggnog-rum sauceWarm Apple Crisp
$14.00oatmeal cookie crumble, vanilla bean ice cream, caramel sauce*Warm Poached Bosc Pear
$14.00pistachio crumble, raspberry sorbetMaple Crème Brûlée
$14.00crushed Marcona almondsIce Cream Scoop (GF)
$6.00vanilla bean, chocolate gelato, coffee gelato, raspberry sorbet, pistachio gelato*Tiramisu
$14.00coffee sponge cake, Amaretto mascarpone, crème anglaise, coffee gelatoBEVERAGES
Portland Coffee Roasters
$4.00regular or decaiffeinatedPortland Coffee Roasters Cold Brew
$6.00COCKTAILS & MORE
Cold Brewtini
$14.00Crater Lake espresso vodka, Kahlua, Stumptown Nitro Cold BrewDIGESTIFS & AFTER DINNER DRINKS
Fernet Branca
$10.00St. Remy Brandy
$12.00Hennessy
$14.00Acre Largo Blanco
$19.00Acre Largo Reposado
$24.00Acre Largo Anejo
$32.00Don Julio 1942
$50.00Dewars
$10.00Monkey Shoulder
$14.00Macallen 12 yr.
$25.00Glenmorangie 10 yr.
$15.00Basil Hayden
$16.00Blanton's
$23.00Weller 12 yr.
$22.00Woodford Reserve
$15.00Stagg Jr.
$22.00
Executive Chef: Damon Jones
Sous Chef: Mark Anderson
Jr. Sous Chef: Josh Arana
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Automatic 20% gratuity added to parties of 6 or more.
gf - gluten free, df - dairy free, v - vegetarian, ve - vegan
